The Cellar Restaurant & Bar is passionate about serving quality locally sourced produce and our Head Chef shows this passion and his love of food with each plate he serves. With inspiring modern Australian dishes and premium Tasmanian Cape Grim Beef, The Cellar Restaurant & Bar at CocoBrew Rockhampton is definitely a must for any food lover.

Our dedicated Bar features an extensive wine selection, premium beers and a vast array of spirits and liqueurs from around the world. Weekends are a great time to experience “The Brew” as we celebrate the weekend with a relaxed afternoon of tasty eats, sensual cocktails and most importantly chilled beats!

Oh, and those sneaky afternoon treats? CocoBrew Rockhampton has you covered, we’re open for coffee and sweets, dine in or takeaway.

TRADING HOURS

Monday: 7am – 3pm
Tuesday to Saturday 7am – Late
Sunday: 7am – 3pm

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